Stir-fried fresh vegetables – strictly for the Buddha in you.

Stir-fried vegetables sauteed in our signature Japanese Teriyaki sauce.

Crisp seasonal vegetables sautéed with fresh garlic – nicely compliments any dish from our menu.

This popular dish consists of mushrooms, bean sprouts and a light egg mixture pan fried to golden brown.

Big prawns with seafood greens are stir-fried with our famous Szechuan chili sauce, and topped with crunchy peanuts.

Hand selected jumbo prawns dipped in our unique light and fluffy batter and golden fried to perfection. Served with a complimenting dipping sauce.

Jumbo prawns and seasonal fresh vegetables make this dish a popular and simple seafood choice.

Large prawns cooked with our special coating and served with our famous California sauce.